Starch Manufacture Service
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Two Compounds of Plant Starches
Starch production is an isolation of starch from plant sources. All plants include two different forms of polysaccharides that make up starch. They only include D-glucopyranosyl monomers, which are joined together to create macromolecular structures using either α1-4 or α1-6 linkage units. Amylose and amylopectin are the two different kinds of glucan polymers that make up starch granules. The majority of starches contain amylopectin, which has a highly branched molecular structure. Anhydro-glucose monomers are connected by α1-4 bonds to create distinct linear sub-chains, each of which has a nonreducing end. Branch points are produced at position O-6 of glucose units as a result of the production of an extra chain with α1-6 links to a glucose monomer, which is then extended once more by glucan chains with α1-4 links.
Fig.1 The structure of amylose and amylopectin. (Bergthaller & Hollmann, 2007)
Starch Manufacture Service at CD BioGlyco
Starches from different plants have various glycan linking and structures. At CD BioGlyco, we offer up to 12 types of plants as materials to manufacture starches. Due to our excellent and highly skilled lab, we have the ability to produce high-quality polysaccharides.
Fig.2 Different plant resource starches manufacturing services. (CD BioGlyco)
On the One-Stop Solution for Carbohydrate Manufacture Solution section from CD BioGlyco, clients will find high-quality and excellent carbohydrate manufacturing services, such as Monosaccharide Manufacture Service, Oligosaccharide Manufacture Service, and Polysaccharide Manufacture Service. Specifically, CD BioGlyco provides native starche production and modification services.
CD BioGlyco provides several native starch manufacturing services for clients, especially custom manufacturing proposals.
CD BioGlyco provides modified starch manufacturing services for clients, such as chemical modification and enzymatic modification.
Applications of Starch in the Food Industry
In the food industry, starch is often used as a thickening, stabilizing, and gelling ingredient. Products like sauces, soups, salads, and baked goods all use it. The sectors of paper and textiles also use starch for coating, finishing, and sizing procedures.
Advantages of Us
- We offer custom polysaccharide manufacturing services for clients according to their requirements and budgets.
- Our service team is highly responsive and proactive, anticipating customer needs and going above and beyond to ensure a positive experience and satisfaction.
- Our lab team exhibits strong attention to detail and follows rigorous quality control measures, ensuring the accuracy and precision of experimental procedures and analysis.
CD BioGlyco provides custom starch manufacturing services for clients. If you are interested in our services and would like to ask for more information, please feel free to contact us!
Reference
- Bergthaller, W.; Hollmann, J. Starch. Comprehensive Glycoscience. 2007, 2(18): 579–612.
For research use only. Not
intended for any clinical use.
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